Phase 1: Wednesday night I whipped up the Microwave Lemon Curd...probably the simplest thing I've ever made. It was absolutely divine and I've decided I need to keep this around all the time.
Phase 2: The recipe gave the option for a purchased pound cake, which would make it simpler, or a homemade one. I, of course, choose to make one. So Saturday morning I made a Condensed Milk Pound Cake from the same food blog. Of course, as soon as it cooled I cut off a slice and smothered it in the Lemon Curd.
Phase 3: Saturday night I preped everything for the next day and of course threw a couple together as testers to enjoy before the big day.
They also look great in my vintage teal frosted juice glasses!
The boys absolutely loved them. Hopefully mom will too!!